100g - Domori - Whole Shelled and Roasted Cocoa Beans Covered With Dark Chocolate

Trinitario cocoa is an aromatic cocoa, its production covers 8% of the world cocoa harvest. Trinitario is a cocoa created by hybridization between the Criollo and Forastero cocoa varieties and therefore has characteristics common to both: it is resistant and has high yields, just like a Forastero, yet it has a rich and noble aromatic profile, like Criollo cocoa.

Ingredients : cocoa beans 40%, Arriba cocoa coverage min 62%, Arriba cocoa nibs, cane sugar, cocoa butter, soy lecithin.

Weight : 100g.

Storage notes : the product must be stored in a cool, dry, odor-free place at a temperature between 14 ° and 20 ° C.

Nutritional values ​​per 100g :

To be consumed by: Always fresh product (for detailed expiry write to info@corso101.com)
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