1 x 1000g

Stuffed with Sicilian pistachio cream.

Baked handicraft product on sourdough.

Soft yeast dough without candied orange cubes and almond glaze.

Ingredients: 00 and 0 wheat flour, fresh butter (13,00%), pasteurized

egg yolks (11,00%), sugar, water, natural yeast (gluten), italian acacia

honey, sea salt, milk powder, barley malt, vanilla beans from Bourbon Island and Tahiti.

Stuffing: Sicilian pistachio cream (16,40%) (glucose syrup, dextrose, fresh cream 32% m.g., sunflower seed oil, 100% pure pistachio paste, 100% pure pistachio paste with "Pistachio verde di Bronte D.O.P." (1.12%), granulated sugar, alcoholic flavor 96 ° Vol, milk powder, pectin, sea salt, titanium dioxide, citric acid), pistachio chocolate (15,20%) (white chocolate: sugar, cocoa butter, whole milk powder, soy lecithin added as emulsifier, natural vanilla flavouring; 100% pure pistachio paste; pistachio grain; cocoa butter).

Covering: Sicilian pistachio cream, cocoa butter, chopped pistachio.

Allergens: it may contain traces of peanuts, nuts, lupins and sesame. It contains gluten, milk, eggs, barley, pistachios and soy.

The highlighted ingredients can cause reactions in people who are allergic or intolerant.

Nutritional values visible in the product photos.

Manufactured by: Sal De Riso Shop
via s. Maria La Neve snc
84010 Sunsets
Salerno
Italy