White chocolate, crunchy raspberry grains, roasted coffee beans and a surprise: this egg will delight you with its colour and striking design! The colour comes from natural, plant-based ingredients.
INGREDIENTS
EASTER EGG WITH WHITE CHOCOLATE (COCOA SOLIDS: 31.3% MIN.) -92.6%, TOASTED COCOA NIBS AND RASPBERRY GRAINS. GLUTEN FREE INGREDIENTS: Sugar, Cocoa butter, Whole MILK powder, WHEY powder (from MILK), Toasted cocoa nibs 4.2%, Raspberry grains (glucose syrup, raspberries. 270 g of fresh fruit per 100 g of product) 2.8%, plant extracts (sweet potato, carrot, water, acidifier: citric acid), Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF NUTS.
NUTRITIONAL VALUES
KJ calories 2366 kJ, Kilocal calories 567 kcal, Fats 35.3 g, of which satured 21.2 g, Carbohydrates 56.3 g, of which sugars 54.8 g, of which polyalcohols 0 g, Protein 5.3 g, Fibre 1.3 g, Salt 0.33 g, Sodium 0.13 g, Trans 0.8 g
Manufactured by: Venchi S.p.A. Via Venchi, 1 - 12040 Castelletto Stura (Cuneo) Piedmont, Italy