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220g. SPREAD CREAM GIANDUJA
Our Gianduja spreadable cream, produced with selected ingredients: 45% of Tonda, Gentile and Trilobata Hazelnuts, Italian Sugar, Inalpi Milk from the Piedmont Alpine supply chain and Vanilla Beans.
Velvety and creamy, for an intense aroma of Hazelnut and Cocoa. Produced without palm oil or preservatives.
A renewed graphic, with a peel-off label that helps disposal but above all reuse.
GIANDUIA HAZELNUT SPREADABLE CREAM
Ingredients: Piedmont IGP HAZELNUT (45%), sugar, low-fat cocoa powder, skimmed MILK powder, emulsifier: SOY lecithin, vanilla beans. “Gluten-free”. Store at room temperature
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NUTRITIONAL DECLARATION - AVERAGE VALUES PER 100G OF PRODUCT
Energy 2267 kJ/ 544 kcal
Fat 34 g
of which saturated fatty acids 4.1 g
Carbohydrates 46 g
of which sugars 46 g
Protein 11 g
Salt 0.07 g
Produced by: Guido Gobino S.r.l. | Registered office: Via Cagliari 15 / b - 10153 Torino (To)
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