1 BOTTLE X 75cl

This well-known German grape variety is particularly well suited to high-altitude vineyards and therefore thrives at elevations above 600 meters. Müller-Thurgau is appreciated for its fresh fruit, delicate notes of hay and light nutmeg, and subdued acidity. It wants to be drunk young.

Variety

Müller Thurgau

Age

10 to 30 years

Area of Cultivation

Sites: The highest vineyards in Überetsch as well as in Kampenn, Jenesien and Graun, near Kurtatsch (600 – 900m).
Exposure: Southeast, southwest
Soils: Limestone gravel and residual porphyry soil
Training system: Guyot

Harvest

2015: From early to mid september; harvest and selection of grapes by hand

Vinification

Vinification in stainless steel tanks

Yield

70 hl/ha

Alcohol Content

13 %

Acidity

5,5 gr/lt

Pairing Recommendations

This uncomplicated wine is ideal as an aperitif, but also serves as a nice accompaniment to starters. Its delicately fruity flavor makes it the ideal partner for pea soup with Topfen cheese mini-dumplings, asparagus and light fish dishes such as blue trout.

Storage/Potential

1 to 2 years