List of products by brand BAGHI' S

Panettone is perhaps the dessert we are most fond of. Maybe it was because the idea of ​​making a real Artisan Panettone that pushed us to create Baghi's or maybe because we have always been fond of it but had difficulty finding an Artisan Panettone produced with quality raw materials and leavened with only live mother yeast on the market.

The use of raw materials is essential for a good Panettone: stone-ground flour from Italian wheat, leavened with ONLY live mother yeast, butter obtained by centrifuging and fresh eggs, real ones, in the shell and from local farms, cracked one by one, separating the yolk and the white manually, just like in the old days.