- Out-of-Stock

INGREDIENTS NOUGAT 65%: Piedmont hazelnut I.G.P. (45%), honey, sugar, glucose syrup, egg white, wafers (potato starch, water, olive oil), natural vanilla from Madagascar, corn starch.
INGREDIENTS EXTRA DARK CHOCOLATE 35%: Cocoa mass, sugar, cocoa butter, anhydrous butter, emulsifier: soy lecithin, natural vanilla flavor. Cocoa min. 50.2%.
NUTRITIONAL VALUES FOR 100G
ENERGY 2298 Kj - 551 Kcal
FATS 35 gr
OF WHICH SATURATED 9.9 gr
CARBOHYDRATES 50 gr
OF WHICH SUGARS 39 gr
PROTEIN 8.7 gr
SALT 0.06 gr
Produced by: Barbero Davide SRL - Via Bofferio 84 - 14100 - Asti
Curiosity
The nougat, cooked in steam boilers for about seven hours, is free of food gelatin, still produced with egg white. As it once was.
Allergens
Contains: Hazelnuts, egg, milk, soy. May contain: Nuts (hazelnuts, almonds), gluten, sesame
Tell us your interest in this product and we will contact you for more details.
check_circle
check_circle