List of products by brand CANTINE CECI

In 1938, grandfather Otello Ceci ran one of the most renowned taverns in the lower Parma area. Here, while enjoying traditional dishes, diners sampled the renowned Lambrusco that Otello Ceci produced with grapes from local producers.

His sons Bruno and Giovanni were the first to realize that that Lambrusco deserved great success: it was the roaring 60s and the tavern was transformed into a winery.

Today, his grandchildren Alessandro, Maria Teresa, Maria Paola, Elisa and Chiara run a family business in spirit, which however exports all over the world, helping to define a new standard for the recognizability of Lambrusco.