1 BOTTLE X 75cl

13,5% VOL.

Variety:
Ansonica
in blend with
Glossy (Catarratto)
Chardonnay
Sauvignon Blanc
Viognier

Production area
South West Sicily, Contessa Entellina Estate and neighboring territories

The cru wanted by Gabriella Rallo
Vigna di Gabri has a bright straw yellow color with greenish reflections. The bouquet is intense and broad, ranging from fruity hints of citrus (grapefruit) and golden apple, to floral notes (acacia) and Mediterranean herbs. On the palate it is fresh and enveloping with a pleasant savory finish that extends its persistence. A fine and elegant white, with an intriguing personality and destined for surprising longevity.

At the table
First courses of seafood, flans and baked fish. Also very good with delicate meats such as
escalopes in white wine.

Yield per hectare
60-70 q
Vinification
Fermentation takes place in steel at a temperature of 15-16 ° C.
Refinement
for 7 months (85% in tanks and 15% in French oak barrels), 5 months in bottle.
Alcohol and analytical data
alcohol: 13.10%
total acidity: 5.7 g / l
pH: 3.30
Longevity
Ten / twelve years.

First vintage
1987