1 BOTTLE X 75cl. 

14% ABV

VINEYARD
Type: red, dry

Variety: 100% Pinot Noir

Name of the vineyard: Vie di Romans

Production area: Friuli Isonzo Rive Alte

Municipality: Mariano del Friuli (GO)

Average age of the plants: 8 years

Planting density: 7,800 plants/Ha

Yield per hectare and per plant: 3,850 kg/Ha and 0.49 kg/plant

Plant layout: 1.60 x 0.80 m

Vineyard area: 1.20 Ha in production

Altimetry: 31-32 m a.s.l.

Exposure: North - South and East - West

Training system: Simple Guyot

Soil type: medium deep with abundant skeleton, from silty sandy to silty clayey reddish color due to the presence of iron and aluminum oxides, well drained, low water retention capacity

Harvest period: 4th September 2020

VINIFICATION
Destemming

Maceration: 21 days, combined with punching down and delestage

Fermentation vessel: stainless steel fermentation vats

Fermentation temperature: 18 ÷ 30 °C

Yeasts: selected

Duration of fermentation: 15 days

Malolactic fermentation: complete

Elevage: 14 months in barrique, then rest for 1 month in stainless steel tanks until natural clarification is obtained

Bottling: 23 July 2021

Bottle refinement: 14 months