1 BOTTLE X 50cl

RECIOTO DELLA VALPOLICELLA CLASSIC LA ROGGIA
Designation of origin and guaranteed

Obtained from a long drying of the best grapes from the La Roggia vineyard, it is a refined red passito wine that is extraordinarily rich and enveloping. Seductive meditation wine goes well with the most classic pastry tradition.

VINEYARDS
La Roggia property, in the municipality of San Pietro in Cariano, at an altitude of 160 m./a.s.l.

VINES
Corvina Veronese 65%,
Rondinella 30%,
other native varieties 5%.

WINEMAKING
Manual selection of the best bunches and subsequent drying for approximately 110 days with a weight loss of approximately 42%. Pressing and subsequent fermentation with long maceration.

AGING
24 months in 225 l French oak barriques. Bottle refinement for 6 months.

ALCOHOLIC CONTENT
13.5% vol.

ORGANOLEPTIC CHARACTERISTICS
Garnet red in colour, the nose offers enveloping hints of raisins, violets and jam. On the palate it is warm and velvety, intense and full.

GASTRONOMIC PAIRING
It goes very well with desserts, especially dry pastries. Also suitable with dried fruit, chocolate and in combination with blue cheeses.