

1 BOTTLE X 75cl.
VALPOLICELLA NEGRAR WINERY
14% vol.
GRAPES: Corvina 60%, Corvinone 15%, Rondinella 15%, Other grapes as per regulations 10%
Native red grapes and traditional method
DRYING ROSSO VENETO IGT PASSITO
Drying of native red grapes and traditional method come together in this wine, the result of a blend with a rigorous character.
The unique style expresses elegance and pleasantness, enhancing the territory as the main protagonist of the production philosophy.
It pairs very well with all types of red meat, both grilled and braised. Excellent with mature cheeses.
Serve at a temperature of 16°-18° C.
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