1 BOTTLE X 75cl. 

Ready, set, rosé! Dive into summer with an all-new champagne “on the rocks” experience. Introducing Moët Ice Impérial Rosé, the world’s first rosé champagne specifically created to be enjoyed on ice. It’s a fresh and vibrant new rosé expression of the groundbreaking Moët Ice Impérial.

Available only during the summer season at global hotspots, Moët Ice Impérial Rosé is 2016’s most revolutionary experience in the sun. Summer rocks with Moët Ice Impérial Rosé!

SHARE THE NOW: MOËT ICE IMPÉRIAL ROSÉ IS EVEN BETTER AMONG FRIENDS

Summertime is the moment for sharing good experiences between friends. Beachfront, rooftop or poolside, Moët Ice Impérial Rosé is a fresh and vibrant new way to enjoy sunny daytime gatherings with friends.

Moët Ice Impérial Rosé is also perfectly part of THE NOW. This champagne is in its element when shared between friends who live in the moment and enjoy life to the max. THE NOW is an invitation to experience the universe of Moët, and there’s no better way to do it “on the rocks” than with the fresh and vibrant Moët Ice Impérial Rosé. So grab a large cabernet-style glass, pour the Moët Ice Impérial Rosé, add three ice cubes, and get ready to rock your summer.

TASTE THE NOW: MOËT ICE IMPÉRIAL ROSÉ

Moët Ice Impérial Rosé has a gleaming, vivid pink color with golden highlights. Its vibrant, fruity bouquet has scents mainly of fragrant red berries and cherries (Morello cherry, lingonberry, cranberry), with nuances of juicy summer fruits (fig, nectarine) and an appetizing note of grenadine. Its luscious palate combines sweetness and firmness: the sweetness reminiscent of berries disperses and becomes lighter, there is a harmonious balance of freshness and fruitiness, and a refreshing finish with a deliciously bittersweet note of pink grapefruit.

“The new Moët Ice Impérial Rosé joins the highly successful Moët Ice Impérial, and together they create one of our most groundbreaking champagne range,” said Benoît Gouez,
Chef de Cave for Moët & Chandon. “Moët Ice Impérial Rosé is an innovative new example of Moët & Chandon’s champagne ‘on ice’ savoir-faire, and gives an experience that is intensely fruity and rich in the mouth, with a distinctly crisp and fresh finish.”