After the success of our two Mixed Truffle packs, this year we are offering two more: the Rainbow Collections Packs.

An assortment of our most popular flavors. Let's start with the new Milk Truffle flavor, we have mixed the best traditionally toasted hazelnuts with excellent milk chocolate.

This is how the perfect creaminess of this truffle was born. Moving on from the more classic flavors such as the Gianduja Truffle, the Sweet White, the Original Black and the Pistachio Truffle, we arrive at the most refined flavors such as the Cappuccino Truffle, the Caramel and Salted Hazelnut Truffle, the Milk Truffle and Caramelized Hazelnuts, the 70% Dark Truffle with Cocoa Beans and the Extra Dark Truffle. To be enjoyed with the eyes and the palate.

Catalog information

FLAVORS: Milk, Gianduja, Sweet White, Sweet Black, Pistachio, Cappuccino, Caramel and Hazelnuts and Salted, Caramelized Milk and Hazelnuts, 70% Dark Chocolate with Cocoa Beans and Extranero.

INGREDIENTS: hazelnuts, amaretto, chocolate: milk/white/dark/extra dark/caramel, pistachios, coffee, cocoa beans.

STORAGE: in a cool, dry place

CONTENTS: 350g pack

CHARACTERISTICS: gluten-free

Tasting

THE ORIGINALE SWEET TRUFFLE

We don't skimp on processing time to obtain the right, soft consistency.

With the bitterness of extra dark chocolate we enhance the aroma of our hazelnuts. We add chopped hazelnuts to give a pleasant crunchiness. The cocoa powder arrives as the final bitter note to seal the perfect combination of flavors.

WHITE TRUFFLE

It was the first variant of the classic Truffle, the Original.

The taste of the well-toasted hazelnut paste prevails over the white chocolate, a clear hazelnut flavor. The addition of chopped hazelnuts gives a crunchy note at the end of the tasting.

PISTACHIO TRUFFLE

The processing times and temperatures give our Sweet Pistachio Truffle an unmistakable flavor. Only two ingredients: white chocolate and pistachio. The white chocolate represents the sweet note, the softness of the dough.

The high percentage of pistachio required by the recipe gives it its typical taste and color. The paste, without colorants and a natural green, goes perfectly with the white chocolate. The chopped hazelnuts give that pleasant touch of crunchiness.

GIANDUJA TRUFFLE

Our Gianduja Sweet Truffle is born from the balanced union of bitter dark chocolate, creamy milk chocolate and scented hazelnut paste. The crunchiness is given by the chopped hazelnuts toasted according to tradition. The cocoa powder, added in the right quantity, harmonizes all the ingredients.

DARK CHOCOLATE TRUFFLE 70% AND COCOA BEANS

Our 70% Dark Chocolate and Cocoa Beans truffle is born from the union of dark chocolate, cocoa powder and cocoa mass.

It is precisely the use of cocoa mass that has allowed us to create a truffle with a strong and bitter flavor. The chopped cocoa beans give it a pleasant crunchiness. For true connoisseurs.

CARAMEL TRUFFLE AND SALTED HAZELNUTS

We obtain the full, harmonious flavor of this truffle thanks to the fact that we toast the whole hazelnuts, then we salt them and finally we make chopped hazelnuts. We conclude the ideal combination by mixing everything with caramel chocolate.

MILK CHOCOLATE TRUFFLE WITH CARAMELIZED HAZELNUTS

Our Milk Chocolate Truffle with Caramelized Hazelnuts is the perfect balance of its refined ingredients.

The chocolate rich in whole milk and cocoa butter contributes to the perfectly balanced taste, while the pleasant crunchiness is provided by the hazelnuts we selected, toasted, chopped and sweetened in the right amount.

MILK TRUFFLE

A rich and creamy truffle. The nuance that was missing from our varied organoleptic palette.

When tasting it, you immediately perceive the extraordinary softness obtained thanks to adequate processing times and the high percentage of hazelnut paste. The balanced balance between chocolate, chopped and hazelnut paste toasted according to tradition, creates a mix with a soft and never cloying consistency.

A rich taste where the typical sweetness of whole milk and cocoa butter is enhanced by the addition of cocoa powder. A Sweet Truffle with a simple taste, which can be appreciated by everyone.

A flavour that fits well between the Gianduja Truffle and the Original Sweet Truffle.