200g OF MINI COOKIES.

A sweet embrace of apricots and chocolate
The mini cookies with triple chocolate and Albisole apricots offer a unique experience: the sweetness and softness of semi-candied apricots blend with the crunchiness of milk and dark chocolate. Each bite is an explosion of flavors that combines the fruity delicacy of apricots with the richness of cocoa, creating a perfect balance between freshness and deliciousness.

Quality of ingredients: a tradition of excellence
Made with soft wheat flour, cane sugar and high-quality butter, our cookies with triple chocolate and Albisole apricots are a tribute to the Italian confectionery tradition. Albisole apricots, from Romagna, have been selected for their unmistakable sweetness, while the pieces of milk and dark chocolate add a touch of luxury to each bite, creating a combination of authentic and genuine ingredients for a product with an unforgettable taste.

Ingredients
Soft wheat flour, semi-candied apricot cubes 19% (apricot*, glucose-fructose syrup, sugar, concentrated lemon juice, preservative: potassium sorbate), butter, cane sugar, milk chocolate pieces 11% (sugar, whole milk powder, cocoa butter, cocoa mass, whey powder, skimmed milk powder, emulsifier: soy lecithin; natural vanilla flavouring), milk chocolate 9% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin; natural vanilla flavouring), pasteurized eggs, dark chocolate 7% (cocoa mass, sugar, low-fat cocoa powder, emulsifier: soy lecithin; natural vanilla flavouring), cocoa powder, potato starch, glucose syrup, corn starch, acidity regulator: sodium bicarbonate; leavening preparation (leavening agents: disodium diphosphate, sodium hydrogen carbonate; wheat starch, anti-caking agent: calcium carbonate), flavouring, salt, natural flavouring (contains milk).
May contain sesame seeds, mustard, nuts.
* Origin: Romagna.