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1 x 1000g
COLOMBA WITH DROPS OF DARK CHOCOLATE, PASTRY LOISON.
Cake made by means of the natural fermentation of sour dough, with an irregular oval shape, reminiscent of a dove. The cake is soft and light textured enriched with chocolate chips. The loaf is covered with cacoa icing and decorated with granulated sugar.
Ingredients and Nutritional Values visible in the product photos.
It may happen that some information may vary for reasons with do not depend on us and therefore there are differences between the data on the site and those present on the products delivered. We invite our customers to always check the information on the product label before its consumption. For more information on product labels, please contact our Customer Service.
To be consumed by: Always fresh product (for detailed expiry write to info@corso101.com)
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