- Out-of-Stock

1 EASTER CAKE X 1000g.
The chocolate colomba has a rich filling of chocolate flakes and cocoa mass in the dough that makes it a delicious but not cloying dessert. Thanks to the use of high quality cocoa and chocolate, the chocolate colomba is an elegant and enveloping dessert, especially in combination where it finds its best enhancement.
A completely handmade product
The use of selected ingredients of the highest quality and freshness, as well as the skilful art of the pastry chef, give life to excellent craftsmanship products, unique in taste and appearance.
INGREDIENTS:
Wheat flour, butter, fresh egg yolk cat. A, sugar, mother yeast, 70% dark chocolate, acacia honey, salt, malt, vanilla.
Icing: sugar, egg white, almonds, corn flour, wheat flour, vegetable fibers, cocoa.
(allergens highlighted in bold)
Made in a laboratory that uses cereals, eggs, peanuts, soy, milk, nuts and sesame seeds.
Tell us your interest in this product and we will contact you for more details.
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