AN EXQUISITE PLEASURE.. MAGNUM FORMAT
The delicious Classic Colomba from Flamigni becomes "Magnum" thanks to the new 4 kg package: perfect for sharing with your friends and loved ones to carve out a delicious moment of infinite pleasure.

HOW IS OUR GLAZING MADE?
To give it an irresistible flavour, the Flamigni Classic Colomba is enriched with an exquisite glaze composed of round gentle hazelnuts from the Langhe, peeled armelline almonds, top quality egg whites and very fine grains of sugar which coat and embellish it.

INGREDIENTS: Soft wheat flour, candied orange peels 16% (orange peels 52%, glucose-fructose syrup, sugar, concentrated lemon juice), icing 12% (sugar, pasteurized egg white, hazelnut flour , peeled bitter kernel flour, rice flour), butter, sultanas 6.9%, pasteurized egg yolk, sugar, granulated sugar 5.4%, natural mother yeast (soft wheat flour, water), almonds 3.1%, emulsifiers: mono- and diglycerides of fatty acids; invert sugar syrup, salt, natural flavourings, malted wheat flour, natural vanilla extract from Madagascar berries.
May contain mustard, soy, pistachios.