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1 BOTTLE X 75cl
13,5% vol.
Type of wine: Red wine from sustainable farming.
Denomination: Romagna DOC Sangiovese Predappio.
Location of the vineyards: Fiumana di Predappio (Forlì, Italy).
Altitude: 250-300 m a.s.l.
Soil type: Calcareous yellow clay soils.
Vineyards characteristics: Vines of 2002, with 4.500 plants per hectar, spurred-cordon training.
Grape variety: 100% Large-berried Sangiovese, Romagna biotype.
Harvest: Manual, in the second week of September.
Yield: 1,5 kg per plant; 5.000kg / hectar.
Vinification: The different clones are harvested and made the fermentation in blend. The fermentation is in stainless steel with controlled temperature. The maceration with the skins is 18 days and after the malo lactic fermentation.
Ageing: 6 months in stainless steel tanks and minimum 8 months in bottle.
Tell us your interest in this product and we will contact you for more details.
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