1 PACK OF APRICOTS WITH VODKA 580g. DRAINED WEIGHT 360g. 6.5% vol

Fruit in alcohol is a delicious choice where the deliciousness of fruit meets the pleasure of liqueur. The product comes from the processing of fruit grown entirely on the company's land where it is carefully selected, cut and manually jarred and combined with selected liqueurs and spirits of great value. Thanks to our production process, the fruit retains all its qualities and distinctive flavour intact. The liqueur, instead of overpowering the taste of the fruit, acts as a harmonious accompaniment. Perfect for completing a meal or creating a refined drink. Shelf – life 30 months

Processing phases:

. Harvesting ripe fruit

. Selection and washing

. Semi-automatic pitting

. Immersion of the fruit in sugar syrup for 24 hours

. Cold jarring of the fruit

. Adding alcohol to the jar

. Filling with sugar syrup

. Pasteurization

. Cooling in a blast chiller

. Storage in a warehouse

Ingredients: Apricots, Vodka, sugar, water, glucose syrup, lemon juice. May contain stones.

WITHOUT PECTIN

Rupini Giuseppe Farm • Via Giovanni Pascoli 120 • 41043 Formigine, Modena