1 PANETTONE x 900g.

RE NOIR PANETTONE WITH EXTRA DARK CHOCOLATE AND PRECIOUS MAJANI COCOA BEANS
The king of chocolate panettone, with fine Majani cocoa beans.

Re Noir represents the triumph of high quality chocolate in all its facets: from softness to crunchiness, from the sweet notes of chocolate pieces to the slightly bitter notes of raw cocoa beans, from intensity to sweetness. In the dough, a shower of crunchy cocoa beans in pieces, wrapped in extra dark chocolate, blends with pieces of chocolate. On the surface an intense coating of extra dark chocolate, decorated with a cascade of raw cocoa beans in flakes and chocolate grains.

INGREDIENTS
wheat flour

Extra dark chocolate 17.6% (cocoa mass, sugar, cocoa butter, butter, dextrose, emulsifier: soy lecithin; natural flavoring)

Butter

Sugar

Fresh egg yolk from free-range hens 6.4%

Natural yeast [mother yeast (wheat flour, water) yeast]

Cocoa beans covered with 4.5% extra dark chocolate (cocoa beans in grains, cocoa mass, sugar, cocoa butter, low-fat cocoa, emulsifier: soy lecithin, natural flavoring)

Orange paste (ground orange peel, glucose-fructose syrup, sugar, acidity regulator: citric acid)

2.6% extra dark chocolate grains (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, natural flavoring)

Cocoa beans in flakes 2.6%

Fructose syrup

Inverted sugar syrup

Emulsifier: mono- and diglycerides of fatty acids

Whey powder

salt

Natural flavors

AVERAGE NUTRITIONAL VALUES OF THE PRODUCT ON:
100g
POWER

1772 kJ
424 kcal

FATS

22.8 g

of which SATURATED FATTY ACIDS

14.5 g

CARBOHYDRATES

45.0 g

of which sugars

23.0 g

PROTEIN

7.7 g

SALT

0.36 g

WARNINGS FOR ALLERGICS
May contain nuts and mustard.