1 PANDORO TRADITIONAL x 1000g.

THE MAGNIFICENT PANDORO WITH PRECIOUS FRENCH BUTTER AOP CHARENTES-POITOU
A simple and precious recipe, with the best quality ingredients blended to perfection.
One of the secrets of Pandoro Magnifico is the choice of absolute excellence, with the fine French butter AOP Charentes-Poitou, which gives the pasta a rich taste, an enveloping aroma and perfect softness.

INGREDIENTS
wheat flour

"Beurre Charentes-Poitou" butter 20%

Fresh eggs from free-range hens

Sugar

Natural yeast [mother yeast (wheat flour, water), yeast]

Fresh egg yolk from free-range hens

Fructose

Fresh pasteurized whole milk

Emulsifier: mono- and diglycerides of fatty acids

Cocoa butter

salt

Natural flavors

Powdered sugar in sachet (6% of the finished product). Ingredients: sugar, wheat starch, natural flavors.

AVERAGE NUTRITIONAL VALUES OF THE PRODUCT ON:
100g

POWER

1721 kJ

411 kcal

FATS

21.0 g

of which SATURATED FATTY ACIDS

13.0 g

CARBOHYDRATES

48.0 g

of which sugars

21.0 g

PROTEIN

7.0 g

SALT

0.56 g

1000 g (The declared weight includes the sachet of powdered sugar).

WARNINGS FOR ALLERGICS
May contain nuts, soy and mustard.