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1 BOTTLE X 150cl
Classification: Barolo docg
Variety: Nebbiolo 100%
Provenance and Soil: Vineyards of the Monforte, Castiglione Falletto and Serralunga vineyards.
Land of age dating back to the Tortonian - Messinian period, so-called "Margas of S.Agata fossils". Particularly rich in limestone clay and elements such as magnesium and manganese.
Tasting notes: Red garnet red.
Complex and wide scent with hints of purple and undergrowth.
Full and velvety flavor, very well balanced.
Its texture and texture characteristics combine well with meat, game and cheeses.
Serve at a temperature of 17 ° C.
Vinification: The selected grapes were dirasped and pressed. The maceration lasted for about 10 days at a maximum temperature of 30 ° C.
Malolactic fermentation ended before the end of winter.
Matured for at least 18 months in oak barrels of different capacity that give the wine great balance.
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