List of products by brand OLIVE NOSTRE

Welcome to Frantoio di Sant`Agata d`Oneglia
Passion, tradition and love for the territory and its products, continuity in innovation, this is our philosophy, this is the main recipe of Frantoio di Sant`Agata d`Oneglia.

Our door is always open for you...

Our mill is located in S. Agata, a small, picturesque village in the hills of Imperia overlooking the Ligurian sea. Our family has been producing and cultivating Taggiasca olives for over 190 years, which are typical of our western region. The olive trees are tended by hand and the harvest is also done by hand. The small Taggiasca olives are picked just before final ripening. On the same day, we choose and pick the best olives and proceed with cold pressing, to create a natural, scented oil without oxidants. The same process is used for food products.

Lovers of Mediterranean cuisine from the French to the Germans, from the Japanese to the Americans and also famous Chefs and specialized shops are our satisfied customers.

We are part of the "Corporazione dei MastrI Oleari".

Our company has received many Awards and recognitions starting from the famous Ercole Olivario achieved in 1996 in the "Fruttato Leggero" category, to the Gran Menzione certificate of honor at the "Leone d'Oro" in the year 2001 and 2010; 1st place for the packaging Oro Giallo di Bologna in 2007 and with the recognition in 2004-2007 by the Los Angeles Country Fair Olive Oil of the world the Oscar of olive oil.