It is the simple flavors that reveal themselves to be the most extraordinary: the aromatic bouquet naturally present in the dough of this new colomba and its citrus note will make you fall in love. Without any kind of filling, we will leave you to imagine how much space the crunchy glaze will conquer on your palate. And do we want to talk about the perception of the 100% sourdough dough? The first Easter leavened product without candied fruit has finally arrived at our house!

Ingredients

For the dessert: 00 soft wheat flour, butter, white chocolate (whole milk powder, cocoa butter, sugar, emulsifier: soy lecithin, natural vanilla extract), category A egg yolk, sugar, natural yeast from sourdough (00 soft wheat flour, water), candied orange paste (orange peel, glucose-fructose syrup, sugar), candied lemon paste (lemon peel, glucose-fructose syrup, sugar), amaretto liqueur (water, sugar, alcohol, flavourings, glucose syrup), acacia honey, salt, orange essential oil, lemon essential oil.

For the icing: sugar, almonds, category A egg white, rice starch.

Without candied citrus peel.

Allergens

Contains: gluten, lactose, eggs, soy, almonds. Produced in a facility that also uses nuts and milk derivatives.

Storage

Store in a cool, dry place, away from heat sources.

Average nutritional values ​​per 100 g

Energy

1585 kJ - 379 kcal

Fats

Of which saturated fatty acids

18.86 g

11.09 g

Carbohydrates

Of which sugars

45.06 g

23.26 g

Proteins

6.91 g

Salt

0.2 g

Net weight:

750 g

Bag dimensions:

45 x 20 x H 30 cm