1 BOTTLE X 75cl. 

Intense, fruity and aromatic, Ruinart Rosé owes its sensual elegance to Chardonnay (45%), mainly from the Chardonnay Premiers Crus of the Côte des Blancs, and Pinot Noir from the Montagne de Reims and the Vallée de la Marne.

The nose is fresh and subtle, reminiscent of ripe red-berry fruits freshly picked cherries, followed by a sprinkling of flowers and spicy notes.

In the mouth the wine is silky and delicately fleshy.

Ruinart Rosé embodies the refined expression of Gusto Ruinart. Chardonnay is the very soul of Ruinart.

Grapes, collected mainly from the Côte des Blancs and Montagne terroirs de Reims, are at the center of all our cuvées.

With its fresh aromas, vivacity, purity and brightness, Chardonnay is the essence of all our cuvées.

The delicate, fragile Chardonnay will show only the breadth of its aromatic richness, after a slow maturation in the cool of Crayères (chalk cellars): up to 3 years for non-vintage wines, and 9 to 10 years for a Dom Ruinart.

This maturation is a test of skill of the Cantiniere, necessary to tame the capriciousness of this grape unlike any other type.

Brightness, intensity and elegance: the "Ruinart Taste": an exclusive personality!

Pairings: Fruity and thin, a versatile champagne for bold food pairings.

It goes well with a series of appetizers such as: Andalusian gazpacho, salmon or red tuna sashimi, or beef carpaccio.

For the main course, serve with sweet and sour duck breast with cranberries and rose follow with a dessert of red fruits, balsamic vinegar soup, amaretti or raspberry and black currant.