

1 BOTTLE X 100cl.
GIFT BOX.
Distilled from pure sugar cane juice, aged by the Solera system in oak casks that have previously hosted Bourbon whiskey, sherry and Pedro Ximenez wine, Zacapa 23 is obtained by a combination of rums aged up to 23 years. Taste Notes: From the large aromatic structure, dense and complex, with hints of tropical fruit, ripe fruit, dried figs and cream, with a slight feeling spicy. It envelops the palate with noble hints of sherry and wood, with elegant and evocative finale.
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