1 BOTTLE X 70cl. 

50% vol.

Plantation rums are an authentic invitation to travel. From Jamaica to Barbados via Panama, Trinidad, Guyana up to the Fiji Islands. Each rum has characteristic local flavors that faithfully reflect the identity of each territory.

Each country that distills rum has its own terroir with its traditions, its production techniques and its identity. Alexander Gabriel, Master Blender of Plantation, produces rums that respect tradition in his distilleries in Barbados (West Indies Distillery) and Jamaica (Long Pond and Clarendon Distilleries), at the same time selecting the best lots of rum from other Caribbean distilleries so that preserve the unique identity of each territory.

All rums undergo double aging: in the Caribbean, so that the high temperatures enhance the rustic and exotic flavors of the country of origin, and in Cognac, perfecting the refinement thanks to the profound expertise and knowledge of the Maison Ferrand.

All Plantation rums are authentic spirits that express the personality of the land that grew them.

It is a fascinating diversity with fermentation times, distillation methods and years of aging that are always unique and reported on the label.

Maison Ferrand, producing cognac, had always had commercial relationships with the most important distilleries in the Caribbean, to which it sold the barrels used to age its cognacs. Thus was born the idea of marketing these extraordinary rums in the Plantation collection, extraordinary expressions of the countries of origin in which they were produced. If with the Vintages and the selections coming from individual territories we can taste the authenticity of each terroir, with "3 Stars", "Original Dark" and "O.F.T.D Overproof" we enter the world of blending. The Bar Classics line was in fact conceived thanks to the input and advice of barmen and bar women from all over the world. They are ideal rums for creating any type of cocktail, from a simple Daiquiri to the most sophisticated Zombies.

Alexandre Gabriel, the brilliant Master Distiller of Maison Ferrand and Plantation, with the Vintage series wants to give the world the chance to enjoy something unique and special: vintage rums from individual terroirs, a sensorial journey in the Caribbean... and beyond.

From the floral notes of Trinidad, to the pronounced esters and rustic flavor of Jamaica; from spicy hints from Peru, to the astonishing richness of rum from the Fiji Islands. With Vintage you can live a full experience, which goes beyond the sensorial and gustatory profile, and allows our minds to travel into the wonderful and evocative world of sugar cane distillates. To better underline the exceptional character of each terroir, the Vintage bottles are adorned with a label that recalls the origin of the collection.

Endemic birds color the labels with their bright feathers: the hummingbird is Jamaica's privileged guest and characterizes the new Jamaica 2007 release, the Red Lbis is one of the national birds of Trinidad which is why it can be found on the Trinidad 2008. Australia 2007, on the other hand, is characterized by the White Cockatoo and, finally, the Andean Cock-rock identifies Peru 2006. With Villanama 2008, Plantation Rum inaugurates the "Under the Sea" collection, which highlights the underwater fauna and flora of six different rum producing countries.