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Frantoio Sant'Agata - Durum Wheat Pasta with Spinach - 500g

SANT' AGATA DONEGLIA
New
C619ref50487
€ 3.50
Tax included

1 PACK OF HANDMADE PASTA 500g.

Ingredients: Durum wheat semolina, water, ground powdered spinach 3%.

Contains Gluten

Cooking time: 5-7 min.

To be consumed by: Always fresh product (for detailed expiry write to info@corso101.com)

It may happen that some information may vary for reasons with do not depend on us and therefore there are differences between the data on the site and those present on the products delivered. We invite our customers to always check the information on the product label before its consumption. For more information on product labels, please contact our Customer Service.

Produced and packaged in the laboratory by : Via David 16 - Borgo Dalmazzo (CN) per Frantoio di sant’Agata d’Oneglia di Mela C. &. C. s.a.s. strada dei Francesi 48, Imperia (IM)

C619ref50487
New

Data sheet

BRAND
SANT' AGATA DONEGLIA
CATEGORY
HOMEMADE PASTA
NATIONALITY
ITALIA
REGION
LIGURIA
FLAVOR
SPINACI
TYPE
FOGLIE DI ULIVO

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Frantoio Sant'Agata - Durum Wheat Pasta with Spinach - 500g

Frantoio Sant'Agata - Durum Wheat Pasta with Spinach - 500g

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