1 BOTTLE X 100cl - Kahlúa is a Mexican coffee-flavored liqueur, which gives it a strong but sweet taste. Kahlua also contains sugar, corn syrup and vanilla. Allied Domecq, which was created in 1994 from the merger of Allied Lyons and Pedro Domecq, began producing Kahlúa since 1996 [1] until the company was partially absorbed in 2005 by Pernod Ricard, a leading global liquor distribution company by merger with the Swedish "Vin & Sprit" in March 2008. The alcohol content of Kahula ranges between 20% and 35%, depending on the market. In 2002, a much more expensive special edition appeared on the US, Canadian and Australian markets, after having been previously sold only in duty free. Produced with fine Arabica coffee beans from Veracruz, Mexico, [2] Kahlúa Especial has an equal alcohol content at 36%, it is less dense and less sweet than the traditional version. Kahlúa means "House of the Acolhua people" in the Nahuatl language, spoken in Vecienz or Nuceres before the Spanish conquest. Kahlúa is used for the preparation of cocktails and as a sauce or ingredient in many desserts, including ice cream, cakes and cheesecake. Some famous cocktails, such as the B-52, Baby Guinness, Mudslide, White Russian and Black Russian, are made with Kahlua. It can also be drunk mixed in hot coffee, milk or ice cream