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1 BOTTLE X 75cl.
From Sangiovese grapes vinified in white using
the charmat method, Start is a wine that fully
represents our hi-tech production
quick pressing of grapes and vinification in white
of the Sangiovese at low temperature, subsequent second
fermentation using the long Charmat method lasting over 4
months.
2 months on fine lees in stainless steel vats
opening the bottle immediately releases
intense, fruity and floral aromas of apple, lemon peel, orange
blossom, acacia and jasmine. The palate confirms the olfactory
sensations, in addition to which there is a delightful note of peach
and kiwi.
Although complex, the palate is slender and it is extremely easy to
drink. The perlage is fine and elegant, thanks to prolonged second
fermentation.
Tell us your interest in this product and we will contact you for more details.
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