1 BOTTLE X 75cl. 

13% VOL. 


Chardonnay, Pinot Nero. Matures on the lees for over 36 months. Inviting perlage, minute and continuous, with a creamy and persistent crown of bubbles. Dry, clean, and elegant, especially soft and persistent. Its pleasantly complex bouquet enhances any dish, from aperitif to the most refi ned meal.

Varietal profile Chardonnay, Pinot Nero.

Vineyard Inclined terrace near Castello di Monreale - Königsberg planted guyot style with old vines from selected „metodo classico“ clones.

Yield per hectare 50 hl

Picking After cluster thinning in July-August, the grapes are handpicked and transported in small crates to prevent grape damage.

Production The first fermentation of the wine is carried out partially in barrique and partially in stainless steel. Classic secondary fermentation in the bottle as provided for by Trentodoc. Sur-lie-aging for at least 36 months to obtain an otherwise unattainable elegance. “Dosage” is kept to a minimum, so as not to alter the characteristics naturally conferred by highly favorable environmental factors, by time, and by an especially meticulous artisanal manufacturing process.

Description Vivid straw yellow color, highspirited perlage, minute and continuous. The perfume is intense, particularly refined, and reminiscent of bread crust, accompanied by light notes of vanilla and honey. Dry, clean, and elegant, an especially soft and persistent mouthfeel.

Food recommendations As any first class spumante Trentodoc, Endrizzi Brut Riserva is the perfect aperitif and can also be enjoyed throughout the entire meal.