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1 BOTTLE X 50cl.
16% vol.
Elegant and intense, a sweet wine from Zibibbo grapes from the province of Trapani, to combine with hard and blue cheeses.
GRAPES Zibibbo
ORIGIN TERRITORY Province of Trapani
TERROIR Soil: medium mixture, sandy, slightly clayey. Altimetry: a few meters above sea level Climate: Mediterranean, mild winters, limited rainfall, very hot and windy summer
VINIFICATION AND MATURATION Pellicular maceration for 10 hours, controlled fermentation and addition of neutral alcohol from wine. 6 months aging in the tank and 2 in the bottle.
TASTING Color: light amber Bouquet: intense, persistent, with hints of apricot jam Taste: elegant and persistent
COMBINATIONS Dry desserts in general. Excellent with hard and blue cheeses. Serve at 10 ° -12 ° C.
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