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The Tiri family has been dedicated to the art of leavening, a specialty of the House, for over sixty years.
We have always believed that in work it is important to do only what we do best, this is the reason that drove us to create the first pastry shop in the world of only leavened desserts. The sourdough starter - now a family favorite - is present in all our creations: single portions, biscuits, chocolates, spreads and even in ice cream. This is to give you the opportunity to taste unique desserts with an inimitable flavor every day, capable of telling a long story: our family story.
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