1 BOTTLE OF 75cl.

GRIFO DEL QUARTARO GAVI from the municipality of GAVI is produced to preserve the freshness and fragrance coming from the vineyards of the municipality of Gavi, the heart of the denomination.
Furthermore, the notable difference in temperature between day and night typical of the area enhances the particular floral aroma of this wine.
Surprising Piedmontese white with a pleasant longevity.

Grape varieties: 100% Cortese

Vineyard area: Gavi

Alcohol: 13.00%

Food: It goes well with appetizers, shellfish dishes and seafood. Also excellent as an aperitif and with sushi.

Color: Straw yellow with typical greenish reflections.

Nose: Wide, delicious, with a scent of wild flowers, almonds, white and yellow fruits such as apple, pear, white plum and gooseberry.

Palate: Fresh, dry, intense, harmonious and pleasantly fruity, soft with good body, well-balanced acidity and pleasantly long aftertaste. Perfect nose-palate affinity.

Serving temperature: 8 - 10 °C

Longevity: 3 - 4 years

Pre-fermentation procedures: The bunches are selected by hand on the vibrating table and cooled with carbonic snow to avoid oxidation and considerably reduce the use of sulphites. Subsequently, these are subjected to soft pressing.

The entire process takes place without the use of augers in order to treat the grapes in the most delicate way possible.

Fermentation process: The must is obtained by soft pressing of whole bunches in an inert environment (nitrogen). The must is cooled before fermentation in stainless steel tanks at a controlled temperature.

Aging: GRIFO DEL QUARTARO GAVI DI GAVI is aged only in the bottle for approximately 3 months before being released on the market.