Baratti & Milano - I Cremini - Art Collection - 200g

                

1 CONFEZIONE DA 200g 

PRALINE DI CIOCCOLATO ASSORTITE.

Ingredienti: zucchero, nocciole, burro di cacao, latte intero in polvere, pasta c cacao, pasta di pistacchio, cacao magro, emulsionante: lecitina di soia, aromi naturali. Può contenere tracce di altri frutta a guscio. Senza glutine.

Valori nutrizionali medi per 100 g

Energia 2438 kJ - 586 kcal 

Grassi 41,7 g

di cui Acidi grassi saturi 16,1 g

Carboidrati 41 g

di cui Zuccheri 38,9 g

Proteine 9,2 g

Sale 0.1 g

            

                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                     

PRODUTTORE	BARATTI & MILANO
FORMATO	200g
CATEGORIA	CIOCCOLATINI CONFEZIONATI
NAZIONALITA'	ITALIA
REGIONE	PIEMONTE
CIOCCOLATO	ASSORTITO
GUSTO	ASSORTITO
TIPOLOGIA	CREMINO